Welcome to the world of PURO.
Hi, I’m Melania, I have studied advertising and photography but as first job I am a pastry chef and chef whenever needed. This job has allowed me to develop creativity and curiosity in this field. I love gourmet cuisine and sushi, but I never forget my Italian origins made of generous and tasty dishes.
As a child I dreamed of becoming many things including a singer, a hairdresser, a ballet dancer. My family has a story with food and after many hours spent in the kitchen with my grandmother, I realized that putting my hands in the dough was the most satisfying thing. I can certainly say that I have an empathic relation with food.
I like cooking traditional dishes in a modern way, because presentation is important but the substance in the dish is a must.
I like revealing tricks and sharing recipes because we all have a different approach: what I create will always be different if processed by others. Jealousy doesn’t lead to great results.
My name is Domenico, I’m 37 years old and I’m an informatic technician. I love my job but when I want to take my mind off I start cooking. In the kitchen I feel free to express my creativity and cooking for my family and friends makes me really happy.
I always have little time available, but whenever I can I turn on the stove and start to cook something for myself and my family. I look for new ideas or recipes in the evening when I’m on the sofa.
My grandfather and my mother... I watched them amazed turning a few simple ingredients into delicious dishes.
I love to share my passion for cooking with my friends and tell them about my dishes. The real secret of my cooking style is the choice of ingredients.
My name is Linda, I’m 30 years old. I was educated according to the old-fashion way, I love kindness and Bon Ton. I like aligned cutlery, porcelain and tea services.
My passion for cooking dates back 20 years when an old aunt used to create a workstation with various ingredients to entertain me and the only rule was to “get my hands dirty”. “Getting my hands dirty” became then one of my favorite passion.
My main dish? Aubergine parmigiana (Parmigiana di Melanzane).
Hello, my name is Valentina, I am 36 years old, I am the mother of a 7-yearold child. As official job, I create a line of clothing for girls. I have a great passion for cooking and I like spending all my free time with my son and preparing different dishes. Cooking relaxes me, I love it and even more I like doing it for the people I love.
My first memory is linked to my paternal grandmother, who never stopped preparing delicious sweets.
That’s a good question. And the answer is... it’s not easy! I work a lot, a 7-yearold boy full of energy, housework... but for me it’s a necessity, taking a break, cutting, kneading, cooking... it gives me peace of mind so I try to find the time to do what I love.
Absolutely yes! I decided to create my own blog to share them!